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Tandoori paneer and carom seeds in special marination
Crispy cauliflower tossed in tangy garlic & spicy Tomato
Crispy onion fritters in chickpea flour batter.
Smashed crunchy samosa served over a bed of chole
Pyramid shaped pastry stuffed with potato, green peas and spices
Everyday : From 12.30 To 23.00Kitchen Closes At 22.00
